Outdoor Florida table with pasta, a blue tablecloth and podcast microphones beneath enlarged Florida Living Life wall lettering

A little inspiration for your next night at the table

Back to Scenes from the Table

A Stay on Course live podcast experience

Scenes From The Table LIVE

Dinner. A show.
The story behind the plate.

We bring a live podcast to your favorite local restaurant. You taste the food, meet the owner and chef, and help shape the menu. Every ticket supports a Florida small business.

Live podcast taping · Shared tasting menu · Networking happy hour

Next live night: details coming soon

30,000+Monthly podcast downloads
Top 3%Of podcasts worldwide
180+Episodes
350K+Likes on Jamie’s reviews

Pull up a chair.

One table. A whole night of stories.

01

Mingle

A networking happy hour with local business owners and your next new friends.

02

Taste

Everyone shares the same tasting menu. Discover what makes this kitchen special.

03

Meet the owner

Julie interviews the owner and chef live. Hear the story behind every plate.

04

Score it

Jamie gives his honest take. Then the room votes and joins the conversation.

05

Stay on course

Book signing, merch, a raffle and a few good reasons to come back.

Julie and Jamie smiling together

Your hosts, your table.

Julie and Jamie.

Julie

An ICF certified coach, TEDx speaker, author and host of Stay on Course: Ingredients for Success. Julie brings the curiosity, the connections and the stories worth hearing.

Jamie

Florida’s no filter foodie who almost never gives a 10. A 9 is a standing ovation. Jamie brings an honest opinion and a lot of personality to every plate.

Together they host Florida Living Life.
Real food. Real stories. Nothing off the table.

The story that started it all

It all started at a chef’s table.

Julie’s father, Chef Ennio Riga, went from war torn Italy to the Waldorf Astoria and cooked for Frank Sinatra. His motto was stay on course. He believed the table is where stories get told. Scenes From The Table carries that forward.

Discover Stay On Course
Stay On Course, Julie’s book about the life and legacy of Ennio Riga

For the people behind the plate.

Fill the room.
Tell your story. Keep the content.

We co host it together

The Table Partner

  • Live show at your restaurant
  • Full podcast episode
  • Three short clips
  • You bring the food. We bring the show.
Let’s talk

We fill the room for you

The Full House

  • Everything in The Showcase
  • Email campaign
  • Paid social and local press
  • Celebrity guest booking
Let’s talk

Add ons: episode ad spots, event emails done for you and Jamie reviews.

Book a Discovery Call

Be part of the night

Sponsors and vendors.

Bring your business to the table. Vendor tables and event sponsorships are available, with your logo on signage, a host read ad and a shout out on the mic.

Join the night

Save a seat for something good

Guests and tickets.

Come for the food. Stay for the stories. Table seats and happy hour tickets will be available for upcoming live nights.

The next restaurant and date will be announced soon.

Ask about tickets
From Fear to Flavor episode featuring Julie and Chef Pablo Valencia

See it in action.

From Fear to Flavor.

Meet Chef Pablo Valencia of Bourbon Steak Delray Beach in this Stay on Course conversation with Julie.

Watch the episode

Pull up a chair.

Let’s set the table together.

A restaurant with a story? A business that belongs in the room? Or simply a seat with your name on it? We’d love to hear from you.

julie@julieriga.com

Text or call 862 812 0711 to set up a meeting.

Book a call

Your message opens in your email app. Send it there to reach Julie.

A Florida Living Life and Stay on Course production

Stay sunny, stay on course.